Simple Lemonade Recipe

Prep Time:

Cook Time:

1 Hour

Serves:

8 Servings

Level:

Intermediate

About the Recipe

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Ingredients

  • 12 Cups Fresh Water

  • 4 Cups Fresh Squeezed Lemon Juice

  • 3 Cups Granulated Sugar

  • Pinch of Salt

Preparation

Step 1


Create a simple syrup with equal parts water to sugar. First add the 3 Cups of Water to a sauce pan. Wait until heated through to stir in your 3 Cups of Sugar. Stir until smooth on a low heat. Once your syrup is made turn off your heat and be care ful not to burn.



Step 2


Slice your lemons in half.



Step 3


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Step 4


This is placeholder text. To change this content, double-click on the element and click Change Content. To manage all your collections, click on the Content Manager button in the Add panel on the left.